MUD\WTR just launched Hot Cacao, a limited-edition holiday blend

The mushroom-powered, adaptogen-rich cocoa promises focus and calm for the holiday season.

The Drop: MUD\WTR launched its first-ever holiday blend: Hot Cacao. This limited-time drop features a 100% organic cocoa with functional mushrooms and adaptogens.

The Details: A cozy blend of function and flavor

Hot Cacao promises a rich flavor profile, with high-grade cacao and perfectly balanced sweetness creating an indulgent taste experience.

MUD/WTR Hot Cacao

Hot Cacao was designed to be functional and delicious.

The coffee alternative blend features a mix of adaptogens and mushrooms designed to promote calm, focus, and social ease, including: Lion’s Mane (1,800mg per serving),  Ashwagandha Root Extract (300mg per serving), and Maca (150mg per serving). It’s sweetened with coconut sugar and monk fruit.

Available for a limited time only, each purchase comes with your choice of three unique tins designed by MUD\WTR’s co-founder and CEO Shane Heath.

MUD/WTR Hot Cacao Tins

The three tins were designed by MUD\WTR co-founder and CEO Shane Heath.

“This is our first holiday blend, so I wanted to do something special,” says Heath. “Because the holidays and family go together like hot cacao and your favorite mug, I created a series of three paintings inspired by my partner and our son. I hope they serve as a reminder to take a break from the hustle and bustle and settle in for a cozy pause.”

Where to buy

Hot Cacao is now available now on MUD\WTR’s website. For $40, you’ll receive a 12-serving bag nestled in your choice of bespoke tin.

MUD/WTR Hot Cacao
MUD\WTR
Hot Cacao
Hot Cacao is a blend of beneficial mushrooms, cacao, coconut sugar and ashwagandha.