Buffy Protein is redefining snack time with a new category of protein dips made from real chicken and cottage cheese. Each serving delivers 15 grams of protein and just 80 calories, designed to work as a dip, spread, or standalone snack.
Founded by Emily Williams and Audrey Melville, Buffy offers protein dips that work as spreads, sauces, or standalone snacks.
Made with sous vide chicken breast, each flavor starts with real white meat chicken as the primary ingredient, blended with cottage cheese for a creamy base.

Buffy is made with real chicken and cottage cheese.
“What you feed your body matters,” say Williams and Melville. The dips feature minimal ingredients, steering clear of the processed oils and artificial additives common in traditional dips.
At launch, Buffy is available in three flavors:
Protein Dips are available for pre-order at $11.99 per container on the brand’s website, with shipping expected to begin soon.